25 Veggies to Plant Now for a Thriving Fall Garden
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When the summer heat starts to fade and the air turns crisp, many people think gardening season is coming to an end.
But here’s the good news: fall is one of the best times to grow fresh vegetables.
Cooler temperatures mean fewer pests, easier watering, and a longer harvest season.
If you’ve been wondering what should plant in my garden right now, you’re in for a treat, friend.
Fall vegetable gardening not only gives you a bounty of fresh produce but also keeps your garden beds productive well beyond summer.
With the right fall vegetable garden layout and smart plant choices, you can enjoy salads, soups, and hearty meals made straight from your backyard.
And while you’re planning your fall crops, don’t forget to think long-term.
Growing food is more rewarding, but having the right plants for natural remedies is life-changing.
That’s why I recommend checking out the Medicinal Garden Kit—it’s the perfect way to grow healing herbs alongside your vegetables.
Imagine stepping into your garden for not just dinner, but also natural remedies. It’s a game-changer. Don’t you think?
So now, let’s dive into the 25 best veggies you can plant right now to keep your garden thriving this fall.
1. Spinach
Spinach thrives in cool weather and grows quickly, making it a must for gardening in the fall.
It’s packed with nutrients and can handle light frosts, which makes it ideal for your fall garden design.
Sow seeds directly in the soil, and you’ll have tender leaves ready to harvest in just a few weeks.
2. Kale
Kale gets sweeter after a light frost, which is why it’s one of the best fall plant ideas.
It’s resilient, productive, and perfect for soups and smoothies.
Plant in rows or tuck them into gaps in your fall vegetable garden layout for a nutrient-dense harvest.
3. Lettuce
Leafy greens like lettuce grow beautifully in cooler months. Mix different varieties for colorful salads.
Because lettuce grows quickly, you can stagger plantings every two weeks for a continuous harvest throughout the season.
4. Radishes
Radishes are one of the fastest-growing vegetables—some varieties mature in as little as 25 days.
They’re perfect if you’re doing summer planting for fall harvest and want quick results.
Sow them directly, and enjoy crisp, peppery roots by the handful.
5. Carrots
Carrots love cool weather and develop the best flavor when grown in fall. Choose varieties that mature quickly if you’re planting later in the season.
A well-drained bed is key for straight, sweet roots.
6. Beets
Beets give you double the harvest: the roots for roasting and the greens for sautéing.
They tolerate cooler temperatures and add vibrant color to your garden and your dinner plate.
7. Swiss Chard
Swiss chard is a hardy green that keeps producing even as temperatures drop. The rainbow stems also add a decorative touch to your fall garden design.
8. Broccoli
If you’ve wondered what to grow on a trellis, broccoli isn’t the one, but it’s still a fall superstar.
It thrives in cooler weather and produces large heads packed with vitamins.
Space them out properly in your gardening planting guide so they have room to grow.
9. Cauliflower
Cauliflower loves fall’s steady, cool temperatures. It does need a bit of patience, but the reward is those gorgeous, compact heads that make excellent roasted dishes.
10. Brussels Sprouts
These mini cabbages actually taste better after frost. Brussels sprouts take time, so plant them early in your fall season. By late fall, you’ll be harvesting sweet, nutty sprouts.
11. Cabbage
Cabbage is a fall garden staple. It tolerates cool weather beautifully and gives you heads that store well for months. Perfect for soups, slaws, and sauerkraut.
12. Turnips
Turnips are another dual-purpose vegetable. You can enjoy the leafy greens and the crunchy roots. They’re quick to grow and love cooler soil.
13. Collard Greens
Collard greens are hardy, nutritious, and actually thrive in cold weather. They grow large leaves perfect for hearty meals and keep producing well into late fall.
14. Mustard Greens
Mustard greens add a peppery flavor to salads and stir-fries. They grow fast, so you can harvest often. They also make a great filler in your fall vegetable garden layout.
15. Arugula
Arugula brings a spicy kick to salads. It matures quickly and can handle cooler weather with ease. Perfect for quick harvests in between your bigger crops.
16. Garlic
Fall is the best time to plant garlic. Tuck the cloves into the soil before winter, and they’ll reward you with big bulbs come summer. It’s a long-term investment in your garden.
17. Onions
Depending on your region, onions planted in fall overwinter and provide early harvests in spring. They’re versatile and essential in any gardening planting guide.
18. Shallots
Shallots are another fall favorite. Plant them in well-drained soil, and they’ll multiply into clusters that last through winter storage.
19. Peas
Yes, peas can be planted in the fall! They prefer cool weather and can even climb if you’re thinking about what to grow on a trellis. They’ll reward you with sweet pods in just a few weeks.
20. Bok Choy
Bok choy grows quickly and loves the cooler weather of fall. Its tender stalks and leaves are perfect for stir-fries and soups.
21. Kohlrabi
Kohlrabi might look unusual, but it’s delicious when roasted or sliced raw. It grows well in the fall, forming those crunchy bulbs above the soil.
22. Endive
Endive is a lesser-known leafy green, but it’s fantastic in fall gardens. It’s cold-tolerant and adds variety to your salads.
23. Leeks
Leeks take a little patience but are well worth it. They’re hardy and grow tall stalks that make hearty soups for the chilly months.
24. Parsnips
Parsnips love the cold—frost actually makes them sweeter. Plant them now for a harvest later in winter.
25. Herbs
Don’t forget about herbs. Dill, cilantro, and parsley thrive in fall gardens.
And if you’re ready to go beyond cooking herbs, the Medicinal Garden Kit gives you everything you need to grow powerful healing plants right in your backyard.
It’s like having your own natural pharmacy.
Tips for a Productive Fall Vegetable Garden
Start with Healthy Soil
Cool-weather crops still need rich soil. Add compost or organic matter to give your plants the boost they need.
Think About Spacing
Fall plants like broccoli and cabbage need more room than quick greens like arugula and spinach. Plan your fall vegetable garden carefully to avoid crowding.
Use a Trellis Where Needed
Peas and climbing beans are perfect if you’re wondering what to grow on a trellis. It saves ground space and makes harvesting easier.
Stagger Plantings
For crops like radishes, lettuce, and spinach, sow seeds every couple of weeks. This keeps your garden producing fresh food continuously.
Why Gardening in the Fall is Easier
- Fewer pests compared to summer.
- Cooler weather means less watering.
- Crops develop better flavor after frost.
- You can still enjoy a variety of fresh vegetables right from your backyard.
Bringing It All Together
Fall vegetable gardening is a wonderful way to extend your growing season, enjoy fresh food longer, and keep your garden alive well into cooler months.
From fast growers like radishes and arugula to long-term crops like garlic and leeks, there’s no shortage of fall plant ideas to try.
And while you’re filling your garden with veggies, think about the bigger picture. Imagine pairing your fall harvest with natural remedies you grow yourself.
The Medicinal Garden Kit gives you everything you need to grow healing herbs like chamomile, echinacea, and more—perfect companions to your fall vegetables.
Don’t miss the chance to create a garden that feeds and heals your family.
👉Click here to check out the Medicinal Garden Kit and start building your own natural pharmacy today.
Conclusion
Planting a fall garden is one of the most rewarding projects you can take on.
And with the Medicinal Garden Kit, you’ll not only harvest delicious veggies but also cultivate a healthier, more self-reliant lifestyle.
So grab your seeds, set up your fall garden design, and click here now to explore the Medicinal Garden Kit—your garden will thank you!
FAQs
What should I plant in my garden for fall?
Plant cool-weather crops like spinach, kale, radishes, carrots, broccoli, and garlic. These thrive in cooler temperatures and often taste sweeter after frost.
How do I design my fall vegetable garden layout?
Plan for spacing based on crop size. Leafy greens can go closer together, while cabbage, broccoli, and cauliflower need more room. Don’t forget to leave space for trellised crops like peas.
Can I start gardening in the fall if I missed summer?
Absolutely. Gardening in the fall is perfect for beginners. Many crops grow quickly, so you’ll have fresh food in weeks.
Why should I consider the Medicinal Garden Kit for my fall garden?
Because it’s more than just food—it’s health. The kit gives you seeds for powerful medicinal plants that you can grow alongside your vegetables. You’ll have natural remedies at your fingertips, right from your backyard.